very cool recipes (mostly pasta)

Instructions

welcome to my extremely advanced and educated cooking class today we will be learning how to make like forty thousand different types of pasta and also a lot of very good food combos so you dont go hungry in the coming winter and school year. enjoy! PASTA: spicy mac n cheese: any type of boxed mac n cheese, i use krafts, any spicy spices you have in your house, any hot sauce, preferably a vinegar based one like franks which is what i use. step 1. make the pasta as it says on the box. step 2. while the pasta is draining, make the sauce. step 3. VERY IMPORTANT: mix the sauce fully FIRST before adding all your spices. step 4. after you mix the pasta and cheese fully together, THEN add your preferred hot sauce and add more spices to your liking. very good pasta sauce any marinara sauce, olive oil, milk (cream and PLAIN half and half is better but i never use it cause i never have it in the house) spices or your choosing, optional garlic, optional hot sauce (again, a vinegar based one) step 1. cook the pasta of your choosing. step 2. towards the end of the pasta’s cooking time, set a small pot on the stove and turn it to low heat. step 3. quickly (putting heat on an empty pan/pot is bad) add olive oil to cover most of the bottom of the pot step 4. add as much marinara sauce as you like, start with less, you can always make more. step 5. drain the pasta and dont forget to stir the sauce!!! step 6. add all the spices youd like and mix together very well. step 7. put some olive oil in the pot that you cooked the pasta in and put the drained pasta in and mix it so the olive oil separates the stuck together strands. step 8. add salt to the pasta and a SPLASH and i mean a SPLASH of milk to the sauce and stir both well step 9. let sit for like 5 ish minutes step 10. mix together and add whatever else you want. enjoy :D simple oil and salt pasta but more tasty olive oil, salt, spices of your choosing (noticing a theme with the spices?) step 1. boil the water but add some salt (do NOT add a lot, maybe like enough to lightly cover one of the segments of the bottom your finger) step 2. cook and drain the pasta step 3. add olive oil to the bottom of the used pot step 4. mix the drained pasta into the olive oil step 5. add salt and spices! (my personal faves are parsley, oregano and red pepper flakes) step 6. eat ramen step 1. just make the ramen step 2. spices and hot sauce step 3. yum not my creation but my dearest darling brother’s ramen, rice vinegar, soy sauce, sesame oil step 1. cook the ramen but drain the noodles instead of keeping it in the water step 2. just throw out the flavor packet you dont need it step 3. add a combination of rice vinegar, soy sauce and sesame oil into a small bowl and mix as best you can. step 4. add to the drained noodles and stir step 5. spices or whatever you want and eat NOTE‼️‼️ you can add literally any type of leftover meat or frozen breakfast sausage (not cold) to any of these and they will be great. FOOD COMBOS THAT ARE JUST REALLY GOOD: anything with hummus. im talking chips, baby carrots, apple slices, crackers, cucumbers, peppers, celery. all scrumdiddlyumptios. cut up apples with cinammon and/or peanut or almond or sun butter. scrumptious. sliced banana with the previously mentioned butters my dad’s favorite: toast with nut butter, sliced banana, apple sauce/jam. peanut butter and nutella! yogurt + granola + sliced strawberries yogurt with cocoa powder, vanilla extract and strawberries hummus on bread or toast scrambled egg with breakfast sausage and hot sauce