Credits to - @TheInsectKidCodes - for the original idea! Check out the original Invisibili-Tea here: https://scratch.mit.edu/projects/1288594486 =========================================== The Magic Cookbook of Shared DND Homebrew (translated from Common to English), Section II (Drinks and Fluids), Chapter I (Non-Alcoholic Brewing): "Many Mages use drink as a way to channel their magic: Potions, Holy Water, and Poison to name a few. This section will focus on the liquid aspects of magic cooking, and this specific chapter will be about the smaller, easier items on the list: what better than to start with Teas! "Guillotea: a fun prank with friends, or a fatal potion, all depending on you. Its brewing method is quite simple, so you'll have fun regardless of your intentions! Ingredients: -Three cups of Clean Water -A razor (of varying sharpness, be mindful that this can change the effect of the Tea.) -Three to Five Razor clams (E. Magnus or E. Minor, not to be confused with S. Patula. Again, concentration matters.) -Five to Twenty Pods of Star Anise -Lemon Juice to taste (optional) -Booming Blade (cantrip) Recipe: Add Two cups of water, Star Anise, Razor clams, and the razor. Enchant the razor with Booming Blade AFTER ADDING INTO THE WATER. Boil for Twenty to Twenty-Five minutes, then remove from heat and add the last cup of water and lemon juice. It should be a deep, opaque brown and smell faintly metallic. To test, slowly dip one clover or shamrock into a sample. If the leaves grow flaccid, that batch is safe for consumption for most humanoids. However, if the leaves detach from the stem (2d10), or the leaves are completely dissolved (4d10), the tea is unfit for consumption, at the risk of the tea gouging (Slashing) open the stomach while going down. Makes three cups. "Humiditea: Chock full of water, five times the hydration in half the density! Be wary though, drink too liberally and your bladder will soon berate you for it. Ingredients: -Three cups of Clean Water -Fruit Vinegar -Fifty grams (approximately one lump) of tree sap -One tablespoon of Gelatin or Gelatin-substitute -Five dried Jujubes, or Two fresh Jujubes. -One Healing Experimental Elixir. Consult an artificer. Recipe: Thoroughly wash the tree sap, then soak in fruit vinegar overnight. Bring water to a boil, then add in the tree sap, the jujubes, and One tablespoon of fruit vinegar. Peel the jujubes if fresh. Stir continuously. After Five minutes, or until the water takes on a light yellow and syrupy viscosity, and all the sap has dissolved, cool until room temperature and add Gelatin and the Experimental Elixir. Mix well, then refrigerate overnight. Reboil for Ten minutes and serve hot. Guaranteed to cool down the body and even extinguish flame better than plain water (one cup douses up to 25 square feet of land if used sparingly, amount for items vary depending on material flammability). Makes three cups. Should resemble a faintly-glowing neon-blue, opaque liquid. "Generositea: What better way to say "Thank You" than gifting someone a drink? This tea doesn't have magical effects, but is sure to delight the senses! Ingredients: -One cup of Clean Water -Two cups of Minotaur Milk -One Eighth cup of Cream -One teaspoon of Butterscotch -Sugar to taste -Spirit Cinnamon (Cinnamomum Goetia, at least ten grams, commonly priced at around two to three GP per gram.) -Friends (cantrip) -Mage Hand or Find Familiar (cantrip, 1st level spell, optional) Recipe: Cast Friends, directed towards the Spirit Cinnamon. The Cinnamon should become docile, stop shrieking, and allow contact without aggression or biting. Proceed to grind the cinnamon sticks into fine powder. Mage Hand or Find Familiar is recommended for grinding to prevent casualties from the cinnamon's violent death throes. Simmer water, sugar, and ground cinnamon over low heat for twenty to thirty minutes. Most of the water should have evaporated, leaving a sticky emulsified sauce at the bottom. In a separate cup or bowl, combine and thoroughly mix the milk, cream, and butterscotch, before drizzling the desired amount of cinnamon sauce over the milk beverage. Known internationally for its warming and healing properties (2d8) and mood-lifting sweetness. It should resemble a bright-orange spiced tea, with a frothy viscosity."