-Click on the Clay on the top of the pot to press it and trap heat, wait for 3 seconds and your Pongal is ready! HAPPY PONGAL EVERYONE!
Q: What is Pongal? A: Pongal, is also referred to as Thai Pongal, is a multi-day harvest festival of South India, particularly in the Tamil community. It is observed at the start of the month Tai according to the Tamil solar calendar, and this is typically about January 14.
